Experience at the booth

Bread Sommelier World Championship

The Bread Sommelier World Championship is taking place for the first time - with a grand finale on May 21, 2025 at the iba in Düsseldorf.

Zentralverband des Deutschen Bäckerhandwerks e.V.
several locations

The finalists will compete against each other in three categories at the iba:

  • Types of bread from around the world
  • Aromac challenge
  • Bread description 



Language of presentation: German

Your contact person

Thomas Muschelknautz

Thomas Muschelknautz

Projektkoordination iba

Share post

Related topics (2)