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Efficient pita production

Farhat's Pocket Pita Line ensures high efficiency, hygienic, and consistent production, with capacities ranging from 400 to 20,000 loaves/hr. Designed for flexibility, it accommodates various pita sizes and offers customization options for dough handling and packaging.

FARHAT BAKERY EQUIPMENT
11 / C13

Farhat's Pocket Pita Production Line – Efficiency and Precision for Every Bakery

Farhat's Pocket Pita Production Line combines precision engineering with high capacity to cater to bakeries of all sizes.

Flexible Production Capacity: Designed for 400 to 20,000 loaves per hour
Consistency and Quality: Ensures hygienic production standards
Advanced Pneumatics: Optimizes the production process
Customizable Features: Includes dough hoppers and packaging solutions for seamless operations
Versatility: Supports multiple pita sizes to meet diverse market needs

Whether for small bakeries or large industrial facilities, this production line delivers optimal performance, reliability, and superior product quality.

Your contact person

Abbas Najem

Abbas Najem

Marketing Specialist

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