Italian art of baking, masterfully refined
The Lievito Madre Natural Yeast designedto simplify the life of bakers and ensure excellent and consistent results. Ideal for complementing or replacing traditional Lievito Madre Natural Yeast, it provides bakers with a stable solution of consistent quality, perfect for diversifying production.
VIVANT
THE LIEVITO MADRE NATURAL YEAST FROM EZIO MARINATO AND MOLINO MERANO.
VIVANT is the Lievito Madre Natural Yeast developed and produced by Molino Merano in collaboration with Master Baker Ezio Marinato, designed to simplify the work of bakers by guaranteeing excellent and consistent results. Authentic and versatile, VIVANT combines the tradition of Lievito Madre Natural Yeast with the practicality needed to face the daily challenges of handcrafted production.
When we talk about Lievito Madre Natural Yeast, our thoughts immediately turn to tradition, the complexity of the processes and the time it takes to achieve excellent results. With VIVANT, a new opportunity opens for bakers: a versatile support which can be used in conjunction with, or if necessary, in place of traditional Lievito Madre Natural Yeast.
WHY VIVANT?
- EASY TO USE WITH GUARANTEED RESULTS
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PROMOTES QUALITY AND DIVERSIFICATION
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HELPS REDUCE REFRESH TIMES
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PROVIDES BAKERS WITH A NEW OPPORTUNITY
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CAN BE USED TOGETHER WITH, OR AS AN ALTERNATIVE TO LIEVITO MADRE NATURAL YEAST
