The BIT that makes bread fresher
Freshness is more than softness and it’s crucial to consumer choice. With Zeelandia's Bread Improvement Technologies (BIT), industrial bakers can create softer, fresher bread and maintain its quality - no matter whether that means preserving texture, extending freshness, or improving bread's resilie
iba
München,
Germany
Language of Presentation: English with German translation
This lecture is presented by Zeelandia Group
Speakers (1)
Martin Justan
Global Product Lead Bread
